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5
Chaeho Shin2 сарын өмнө
The stall I visited this time had basically everything you need. It's at 111 if you want to try. Also, for choosing snow crabs, pick the ones with the black spots on its back. The reason is because they are an indicator that the crab hasn't molted yet and is full of sweet meat. The spots don't affect the inside of the crab, they are just clinging onto the shell.
5
Tommy Benjamin4 долоо хоногийн өмнө
So much option. We must bargain since prices are increased for tourist and there are so many offers. King crab at 80000 a kilo. Yummy. Sashimi octopus : too strange. We could not finish. They all seem to love it here tho.
5
Keith Jeffers4 сарын өмнө
As a tourist it is quite a fun place to wander through. Need a bit if a strong stomach with all the chopped up fish and weird stuff us westerners are not used to.
For a wet market it is very clean and not at all smelly. It is a huge market. I recommend the fried shrimp etc in level 2. Cheap and delicious.
5
Imran Jamal3 сарын өмнө
Great place to get fresh, live seafood for your meals. Do check out all the stores first to see what they offer. After selecting your seafood, they'll bring you up to their partner restaurants to get the food prepared. Simply delicious and exciting.
3
Ricky CTHсүүлийн долоо хоногт
Heaven and Hell.
First impressions of Heaven of Korea local fish markets, seafood are fresh! No doubt we are blessed by the fishermen. Auntie there are very friendly even free us some shellfish and kindness there have the restaurant can do the cook.
The second impression of hell is when everything goes so well, then the bills are paid. Something is not right 🤔 . Aunty, you never tell us the chef is not included.
PS: The seafood is fresh and intimated, but choose wisely don't get chop 😉.