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Participants wearing aprons cook at a long wooden table with portable stoves, pans, ingredients and smiling instructor.
Traditional Korean cooking class setup with woven trays of vegetables, herbs, spices and small bowls on a wooden table, decorative folding screen backdrop.
오미요리연구소 전통시장 투어 & 한식 쿠킹 클래스 participants seated around a wooden table sharing homemade Korean dishes and salads.
Group of diverse participants and vendors smiling at a traditional Korean market stall surrounded by fresh leafy greens and root vegetables.
Busy indoor Korean market stall with a smiling instructor showing visitors tubs of red and brown pastes and fresh produce.
오미요리연구소 전통시장 투어 & 한식 쿠킹 클래스: bamboo trays of fresh vegetables, mushrooms, spices and small bowls on a wooden table with decorative folding screen backdrop
Hand holding a recipe booklet over a wooden table with napa cabbage, scallions, glass pitcher and plates of ingredients for a Korean cooking class
assorted Korean dishes on wooden table: jeon pancakes, bibimbap, kimchi, banchan, purple rice, soup, dipping sauce, lettuce wraps
Participants wearing aprons cook at a long wooden table with portable stoves, pans, ingredients and smiling instructor.
Traditional Korean cooking class setup with woven trays of vegetables, herbs, spices and small bowls on a wooden table, decorative folding screen backdrop.
오미요리연구소 전통시장 투어 & 한식 쿠킹 클래스 participants seated around a wooden table sharing homemade Korean dishes and salads.
Group of diverse participants and vendors smiling at a traditional Korean market stall surrounded by fresh leafy greens and root vegetables.
Busy indoor Korean market stall with a smiling instructor showing visitors tubs of red and brown pastes and fresh produce.
오미요리연구소 전통시장 투어 & 한식 쿠킹 클래스: bamboo trays of fresh vegetables, mushrooms, spices and small bowls on a wooden table with decorative folding screen backdrop
Hand holding a recipe booklet over a wooden table with napa cabbage, scallions, glass pitcher and plates of ingredients for a Korean cooking class
assorted Korean dishes on wooden table: jeon pancakes, bibimbap, kimchi, banchan, purple rice, soup, dipping sauce, lettuce wraps
Participants wearing aprons cook at a long wooden table with portable stoves, pans, ingredients and smiling instructor.
Traditional Korean cooking class setup with woven trays of vegetables, herbs, spices and small bowls on a wooden table, decorative folding screen backdrop.
오미요리연구소 전통시장 투어 & 한식 쿠킹 클래스 participants seated around a wooden table sharing homemade Korean dishes and salads.
Group of diverse participants and vendors smiling at a traditional Korean market stall surrounded by fresh leafy greens and root vegetables.
Busy indoor Korean market stall with a smiling instructor showing visitors tubs of red and brown pastes and fresh produce.
오미요리연구소 전통시장 투어 & 한식 쿠킹 클래스: bamboo trays of fresh vegetables, mushrooms, spices and small bowls on a wooden table with decorative folding screen backdrop
Hand holding a recipe booklet over a wooden table with napa cabbage, scallions, glass pitcher and plates of ingredients for a Korean cooking class
assorted Korean dishes on wooden table: jeon pancakes, bibimbap, kimchi, banchan, purple rice, soup, dipping sauce, lettuce wraps
Participants wearing aprons cook at a long wooden table with portable stoves, pans, ingredients and smiling instructor.
Traditional Korean cooking class setup with woven trays of vegetables, herbs, spices and small bowls on a wooden table, decorative folding screen backdrop.
오미요리연구소 전통시장 투어 & 한식 쿠킹 클래스 participants seated around a wooden table sharing homemade Korean dishes and salads.
Group of diverse participants and vendors smiling at a traditional Korean market stall surrounded by fresh leafy greens and root vegetables.
Busy indoor Korean market stall with a smiling instructor showing visitors tubs of red and brown pastes and fresh produce.
오미요리연구소 전통시장 투어 & 한식 쿠킹 클래스: bamboo trays of fresh vegetables, mushrooms, spices and small bowls on a wooden table with decorative folding screen backdrop
Hand holding a recipe booklet over a wooden table with napa cabbage, scallions, glass pitcher and plates of ingredients for a Korean cooking class
assorted Korean dishes on wooden table: jeon pancakes, bibimbap, kimchi, banchan, purple rice, soup, dipping sauce, lettuce wraps
FilledLocationIconSeúl Dongdaemun

Recorrido a pie por mercados tradicionales de Seúl y clase de cocina coreana en OME Cooking Lab

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EUR 95.89
membership
Precio de la membresíaEUR 86.3
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Máximo KRW 2 puntos
Usa puntos para descuentos y ¡viaja por Corea!Después de reservar, puedes ganar hasta KRW 2 puntos y reservar más de 3.000 lugares en Corea con tarifas con descuento.
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LanguageIconDisponible en inglés
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MERCADO COREANO & COCINA

Un Korean Cooking Class
Comenzando en un Traditional Market

Explora Gyeongdong Market y Yangnyeongsi Market (Seoul) con un chef, luego cocina comida coreana juntos usando ingredientes de temporada que elijas tú mismo, y comparte una comida.

Unos 3 horasImpartido en coreano e ingléstraditional market walking tourrecipes proporcionadas

POR QUÉ RESERVAR

Por qué recomendamos esta experiencia

01

Aprende la cultura alimentaria coreana en el mercado

Recorre Gyeongdong Market y Yangnyeongsi Market (Seoul) con un chef, y aprende sobre los ingredientes de temporada y la cultura alimentaria de Korea.

02

Elige, cocina y comparte una comida juntos

Cocina platos coreanos con los ingredientes que elegiste, luego disfruta la comida terminada junto con otros participantes.

03

Cómodo incluso para viajeros internacionales

La clase se imparte en coreano e inglés, por lo que los viajeros internacionales pueden unirse con facilidad.

04

Una experiencia que puedes continuar en casa

Proveemos recipes para que puedas recrear los platos en casa.

PROGRAMA

Un programa de aproximadamente 3 horas

Unos 1 hora

Paseo por el traditional market

Explora Gyeongdong Market y Yangnyeongsi Market (Seoul) con un chef, y echa un vistazo a los ingredientes.

Unos 1 hora 30 minutos a 2 horas

Korean cooking class

Usando ingredientes de temporada, prepararás tú mismo el menú del día.

Unos 30 minutos

Shared meal

Disfruta la comida que hiciste junto con otros participantes.

MENÚ DE LA CLASE

Menú según el día de la semana

Aprende distintos platos coreanos según el día.

Jueves | Korean Home-Cooking Classbulgogi, japchae, jeon (Korean savory pancakes), sopa de temporada
Viernes | Kimchi Master Classnapa cabbage kimchi, kimchi de temporada, variedad de platos con kimchi, suyuk (boiled pork)

※ El menú puede cambiar según los ingredientes de temporada.

INCLUIDO

Qué está incluido

  • traditional market walking tour
  • Korean cooking class
  • Una comida con los platos que prepares
  • recipes

Información de la tienda

Estación de metro cercana

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