The Hermès of fried chicken
CHECHENG HU
3 days ago
During a business trip to Jeju Island, faced with inconvenient transportation, I decided to use the Creatrip app to order food. It was a very convenient option, especially when I wanted to taste the local cuisine. This time I chose the well-known Korean fried chicken brand — Puradak Chicken, a brand praised as the 'Hermès of fried chicken,' a testament to its reputation.
### Ordering Process
I easily chose Puradak Chicken on the Creatrip app and decided to try their black garlic and mayo half-and-half combination. For payment, the app supports credit card payments, which made the whole process smoother. After paying, I confirmed my order details and delivery time with customer service via LINE; their replies were very quick, which reassured me.
### Arrival of the meal
Before long, my meal was delivered to me. The moment I opened the packaging, I was drawn in by the aroma of the fried chicken. The outer packaging was tasteful, showing the brand's care, and the fried chicken inside made me very eager to try it.
### Texture and Mouthfeel
When I took my first bite, I immediately felt the crispy fried chicken skin, which formed a perfect contrast with the tender, juicy meat. The black garlic flavor in particular had a rich garlicky aroma that complemented the chicken’s crunch, making it irresistible after just one try. The unique taste of the black garlic not only elevated the chicken’s complexity but also left a strong impression on me. The mayonnaise pairing provided another layer of flavor, making the overall texture even more satisfying.
### Summary
Overall, this experience at Puradak Chicken on Jeju Island gave me a deep appreciation for what truly delicious fried chicken is. Whether it was the convenience of ordering or the quality of the food, I was very satisfied. This dining experience was not just about filling my stomach, but also a treat for the taste buds. If you're on a business trip or vacation on Jeju Island, trying Puradak Chicken is definitely worth it — it will be a culinary option you won't want to miss.
