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Participants wearing aprons cook at a long wooden table with portable stoves, pans, ingredients and smiling instructor.
Traditional Korean cooking class setup with woven trays of vegetables, herbs, spices and small bowls on a wooden table, decorative folding screen backdrop.
오미요리연구소 전통시장 투어 & 한식 쿠킹 클래스 participants seated around a wooden table sharing homemade Korean dishes and salads.
Group of diverse participants and vendors smiling at a traditional Korean market stall surrounded by fresh leafy greens and root vegetables.
Busy indoor Korean market stall with a smiling instructor showing visitors tubs of red and brown pastes and fresh produce.
오미요리연구소 전통시장 투어 & 한식 쿠킹 클래스: bamboo trays of fresh vegetables, mushrooms, spices and small bowls on a wooden table with decorative folding screen backdrop
Hand holding a recipe booklet over a wooden table with napa cabbage, scallions, glass pitcher and plates of ingredients for a Korean cooking class
assorted Korean dishes on wooden table: jeon pancakes, bibimbap, kimchi, banchan, purple rice, soup, dipping sauce, lettuce wraps
Participants wearing aprons cook at a long wooden table with portable stoves, pans, ingredients and smiling instructor.
Traditional Korean cooking class setup with woven trays of vegetables, herbs, spices and small bowls on a wooden table, decorative folding screen backdrop.
오미요리연구소 전통시장 투어 & 한식 쿠킹 클래스 participants seated around a wooden table sharing homemade Korean dishes and salads.
Group of diverse participants and vendors smiling at a traditional Korean market stall surrounded by fresh leafy greens and root vegetables.
Busy indoor Korean market stall with a smiling instructor showing visitors tubs of red and brown pastes and fresh produce.
오미요리연구소 전통시장 투어 & 한식 쿠킹 클래스: bamboo trays of fresh vegetables, mushrooms, spices and small bowls on a wooden table with decorative folding screen backdrop
Hand holding a recipe booklet over a wooden table with napa cabbage, scallions, glass pitcher and plates of ingredients for a Korean cooking class
assorted Korean dishes on wooden table: jeon pancakes, bibimbap, kimchi, banchan, purple rice, soup, dipping sauce, lettuce wraps
Participants wearing aprons cook at a long wooden table with portable stoves, pans, ingredients and smiling instructor.
Traditional Korean cooking class setup with woven trays of vegetables, herbs, spices and small bowls on a wooden table, decorative folding screen backdrop.
오미요리연구소 전통시장 투어 & 한식 쿠킹 클래스 participants seated around a wooden table sharing homemade Korean dishes and salads.
Group of diverse participants and vendors smiling at a traditional Korean market stall surrounded by fresh leafy greens and root vegetables.
Busy indoor Korean market stall with a smiling instructor showing visitors tubs of red and brown pastes and fresh produce.
오미요리연구소 전통시장 투어 & 한식 쿠킹 클래스: bamboo trays of fresh vegetables, mushrooms, spices and small bowls on a wooden table with decorative folding screen backdrop
Hand holding a recipe booklet over a wooden table with napa cabbage, scallions, glass pitcher and plates of ingredients for a Korean cooking class
assorted Korean dishes on wooden table: jeon pancakes, bibimbap, kimchi, banchan, purple rice, soup, dipping sauce, lettuce wraps
Participants wearing aprons cook at a long wooden table with portable stoves, pans, ingredients and smiling instructor.
Traditional Korean cooking class setup with woven trays of vegetables, herbs, spices and small bowls on a wooden table, decorative folding screen backdrop.
오미요리연구소 전통시장 투어 & 한식 쿠킹 클래스 participants seated around a wooden table sharing homemade Korean dishes and salads.
Group of diverse participants and vendors smiling at a traditional Korean market stall surrounded by fresh leafy greens and root vegetables.
Busy indoor Korean market stall with a smiling instructor showing visitors tubs of red and brown pastes and fresh produce.
오미요리연구소 전통시장 투어 & 한식 쿠킹 클래스: bamboo trays of fresh vegetables, mushrooms, spices and small bowls on a wooden table with decorative folding screen backdrop
Hand holding a recipe booklet over a wooden table with napa cabbage, scallions, glass pitcher and plates of ingredients for a Korean cooking class
assorted Korean dishes on wooden table: jeon pancakes, bibimbap, kimchi, banchan, purple rice, soup, dipping sauce, lettuce wraps
FilledLocationIconSeoul Dongdaemun

Seoul traditional market walking tour and Korean Food Cooking with Class OME Cooking Lab

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111.82 USD
membership
Membership price100.64 USD
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About

KOREAN MARKET & COOKING

A Korean Cooking Class
Starting at a Traditional Market

Explore Gyeongdong Market and Seoul Yangnyeongsi Market with a chef, then cook Korean food together using seasonal ingredients you pick yourself, and share a meal.

About 3 hoursConducted in Korean and EnglishTraditional market walking tourRecipes provided

WHY BOOK

Why we recommend this experience

01

Learn Korean food culture in the market

Walk through Gyeongdong Market and Seoul Yangnyeongsi Market with a chef, and learn about seasonal ingredients and Korean food culture.

02

Pick, cook, and share a meal together

Cook Korean dishes with the ingredients you chose, then enjoy the finished food together with other participants.

03

Comfortable even for international travelers

The class is conducted in Korean and English, so international travelers can join with ease.

04

An experience you can continue at home

We provide recipes so you can recreate the dishes at home.

PROGRAM

About a 3-hour program

About 1 hour

Traditional market tour

Explore Gyeongdong Market and Seoul Yangnyeongsi Market with a chef, and take a look at the ingredients.

About 1 hour 30 minutes to 2 hours

Korean cooking class

Using seasonal ingredients, you will make the menu of the day yourself.

About 30 minutes

Shared meal

Enjoy the food you made together with other participants.

CLASS MENU

Menu by day of the week

Learn different Korean dishes depending on the day.

Thursday | Korean Home-Cooking ClassBulgogi, japchae, jeon (Korean savory pancakes), seasonal soup
Friday | Kimchi Master ClassNapa cabbage kimchi, seasonal kimchi, a variety of kimchi dishes, suyuk (boiled pork)

※ The menu may change depending on seasonal ingredients.

INCLUDED

What's included

  • Traditional market walking tour
  • Korean cooking class
  • A meal featuring the dishes you make
  • Recipes

Store Info

Nearby Subway Station

Creatrip Staff Recommended Review

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