South Korean Summer Fish Campaign to Boost Consumption of Farmed Seafood
Creatrip Team
a year ago
The Ministry of Oceans and Fisheries in South Korea has launched the 'Summer Fish Campaign' from July 23 to August 31 to encourage the consumption of farmed seafood released early due to high water temperatures. The campaign aims to support the stability of fisheries management and offer consumers the opportunity to enjoy diverse farmed seafood. Activities will include tasting and promotional events, as well as direct sales markets in regions lacking distribution channels. Participants in the campaign can win prizes through SNS certifications. The initiative is expected to help fishermen deal with the challenges of high temperatures and natural disasters.
