Korean Melon 'Oriental Melon' Gains Popularity Worldwide
Creatrip Team
a year ago
The Korean melon, known as 'oriental melon,' is gaining popularity due to its sweet taste and crunchy texture. Traditionally enjoyed in Korea during the summer months, this fruit is rich in water content and vitamin C, making it ideal for relieving thirst and stress. Originally from Africa, the melon evolved into two distinct varieties: 'melon' in Europe and 'oriental melon' in Asia. The Korean melon is known for its high folic acid content and other health benefits including potassium and beta-carotene, which aid in detoxification and vision protection. Recently, Korean melons have been exported to countries like Japan, Hong Kong, and Vietnam as part of the growing global interest in K-Food.
