Kyochon F&B has diversified its menu offerings with the launch of three new boneless chicken varieties and small-sized craft beers to cater to increased outdoor activity in May, known as Family Month in Korea. The new chicken options include Kyochon Yangnyeom (marinated) and Fried Chicken, offered in boneless form, adding to convenience during spring outings. Additionally, the 'Single Wing Series' with three signature sauces is expanded to satisfy diverse tastes. Kyochon's craft beer brand, Moon Bear, also introduces 250ml mini cans in four flavors, suitable for outdoor enjoyment. A special promotion offers these craft beers at a reduced price until June 30, and app users can enjoy a 10% discount on takeout orders via the Kyochon Chicken app, reflecting evolving lifestyle and consumption trends.
