Exploring the Unfamiliar Flavors of Sake at Inari's Hot Spot
Creatrip Team
a year ago
In Korea, sake is gaining interest with the rise in Japanese travel popularity and curiosity about diverse alcoholic beverages. 'Nihonshuba Shuto' in Inari is a unique spot to explore various small-batch sakes from Japan paired with delicious 'suldoduk' dishes—appetizers that practically steal your drink away. Shuto offers around 150 types of sakes, with a focus on 'nama-sake', an unpasteurized variant that retains fresh, fruity notes and umami. During spring, Shuto recommends pairing seasonal vegetable dishes with specific sakes for an elevated dining experience.
