Starbucks Korea's Cream Latte Becomes a Spring Sensation
Creatrip Team
a year ago
Starbucks Korea introduced two new cream beverages, including the "Cream Latte," on April 5th, selling over 2 million cups in just two weeks, averaging three cups sold per second. The "Cream Latte" has become a steady seller, now available with a new matcha twist called the "Cream Matcha Latte," providing a sweet yet slightly bitter flavor variation. The drinks have also been made lighter with 10% less sugar and calories. Due to their popularity, the sale period has been extended until the end of April. These beverages feature a unique blend of yellow cream with natural vanilla and espresso, praised for their smooth and sweet whipped cream topping.
