Korean Soy Sauce-Marinated Crab Named World’s No.1 Crab Dish
Creatrip Team
22 days ago
TasteAtlas ranked Korea’s ganjang-gejang (soy sauce‑marinated crab) first in its global crab-dish list with a 4.2/5 score. Ganjang-gejang is made by soaking fresh crabs in a seasoned soy-based brine and is famed in Korea as a ‘bap-doduk’ (rice thief) because its salty, savory flavors pair perfectly with rice. Though its soft texture and fermented raw-crab aroma can divide opinions, interest has grown worldwide thanks to K-culture, mukbang content, and tourists seeking authentic Korean food experiences. Booking data shows ganjang-gejang is a top culinary choice for visitors, and social media is full of foreigners trying it — even celebrities like Michael Fassbender were spotted enjoying it. Government surveys also find food is the most popular entry point into Korean culture among overseas fans.
