Seizing Success with Premium Seaweed: Exploring Land-based Aquaculture in Jeju
Creatrip Team
a year ago
South Korea's leading seasoned seaweed brand, Dongwon F&B, is innovating by engaging in land-based aquaculture for seaweed in Jeju. Due to rising ocean temperatures from climate change, seaweed production faces challenges. Dongwon F&B collaborates with the Jeju Technopark Lava Seawater Center and universities to develop technology for cultivating high-quality seaweed using Jeju's rich geothermal seawater, which is mineral-rich and maintains a stable temperature. This initiative seeks to ensure sustainable seaweed production, aligning with the future of environmentally friendly aquaculture and supporting local fisheries nationwide. A unique aspect of Dongwon F&B's premium seaweed products is their 'original quality inspectors' who ensure the selection of the finest raw materials, maintaining top taste and quality.
