CreatripTeam

hy introduced two ready-to-eat winter noodle dishes called ItsOn Winter Noodles: “ItsOn Anchovy Perilla Kaljebi” and “ItsOn Clam Kalguksu.” The Anchovy Perilla Kaljebi pairs deep anchovy broth with nutty perilla (deulkkae) powder and combines hand-torn dough pieces (sujebi) with knife-cut noodles (kalguksu) for a hearty, savory bowl. The Clam Kalguksu features a clear, rich broth made from clams (bajirak) and chewy noodles that blend well with the soup. Both products are easy to prepare and can be customized with meat, seafood, or vegetables. To celebrate the launch, hy offers an 80g portion of yeolmu kimchi (young summer radish kimchi) as a gift with purchase; details are on its online store, Predit. hy’s ItsOn brand focuses on fresh ready meals like meal kits and salads, with fresh delivery via Fresh Manager.