CreatripTeam

Burger King Korea introduced the 'Deep Crunch Affogato,' an espresso-based dessert topped with caramel crunch, aiming to strengthen its dessert offerings. The treat combines a milk sundae (fresh milk base) with espresso and crunchy caramel topping, delivering a mix of smooth, bitter and sweet-salty flavors. Targeting trend-seeking customers in their 20s and 30s who are familiar with cafe culture, the single item is priced at 2,900 won. Burger King says this follows positive responses to previous desserts like 'King Fusion' and 'King Float' and is intended as a premium addition to offer new taste experiences.