Instant Ramen Fried Rice Recipe
How to make the perfect Shin ramen fried rice and Capaguri fried rice at home
Due to COVID-19, many Koreans started to cook more regularly at home, and because of this situation, Koreans have come up with a new delicious combination of instant products. Today, I'll show you how to make Shin ramen fried rice and Chapaguri fried rice. This will definitely bring up your appetite and become one of your favourite food to eat at home.
How to make Shin ramen fried rice and Chapaguri fried rice
There are many different ways to make Shin ramen fried rice and Chapaguri fried rice on the internet. Many Koreans have experimented with this combination, but I will show you how to make the original Shin ramen fried rice and Chapaguri fried rice. I'll explain it with Chapaguri first, and do the same with Shin ramen.
Shin ramen | Chapaguri |
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1. Crush the noodles
The first step is to crush the noodles. Put the flakes aside for now.
Put the noodle in a plastic bag and hit it with a rolling pin or anything similar. You put it in a plastic bag, so the noodles don't fly all over your place.
2. Soak the noodles
Add the crushed noodle, flakes and powders into the bowl. Don't pour the boiling water too much. Just enough to cover the noodles.
3. Fry your egg
You can have your eggs sunny side up or scramble. It's your choice!
4. Add the rice
When the egg is done, add your rice into the pan.
5. Add noodles and mix
When you pour the noodle, mix it thoroughly. If you added too much water in the noodle, you could always pour them out before adding them to the pan. Your mouth will start to water due to the yummy smell.
6. Plating
Put the fried rice into the bowl and press it with a spoon.
And then turn the bowl upside down on a plate to get this cool effect.
Do the same process for Shin ramen. Doesn't it look delicious?. Well, it was super tasty.
If you want to eat it in style, you can eat it with some fried pork or any other meat available.
It looks super easy to make, right? Go to a near convenience store and buy these ramen and try to make your own Shin ramen fried rice and Capaguri fried rice! Let me tell you a little trick. If you want to make your fried rice more delicious, add a few drops of Korean sesame oil and the whole taste will be richer.
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